Jon’s Alfredo Sauce

Ingredients

• 3 tablespoons sweet butter
• 2 tablespoons olive oil
• 2 garlic cloves, minced
• 2 cups heavy cream
• 1/4 teaspoon white pepper
• 1/2 cup grated parmesan cheese
• 3/4 cup mozzarella cheese
• Fresh parsley to taste

Directions

1. Melt butter in medium saucepan with olive oil over medium/low heat.
2. Add the garlic, cream, white pepper and bring mixture to a simmer.
3. Stir often.
4. Add the Parmesan cheese and simmer sauce for 8-10 minutes or until sauce has thickened and is smooth.
5. When sauce has thickened add the Mozzarella cheese and stir until smooth. STIR FREQUENTLY.
6. Add fresh parsley or anything else you what to spice it up.

This is a thin sauce but creamy & full of flavor. Taste even better the next day.